
Shift: Morning 7AM to 2 PM About Us: We are a fast-growing healthy meal service, committed to bringing wholesome, nourishing meals to our community. O...
Job Description – Executive Chef (South Indian Vegetarian Cuisine) Position: Executive ChefLocation: Atlanta, GeorgiaCuisine Focus: South Indian Vege...
Job description: Need a chef with experience on Tandoor for veg and non veg dishes includes Naan, Roti, Prantha coooking experience.
Job Title: Tandoor & Indian Cuisine Chef – Small Restaurant & Hookah Lounge Location: Carrolton, Rizq Restaurant & Hookah Lounge Jo...
Job Title: BBQ Chef – Pakistani/Indian Cuisine Specialist Location: East Brunswick/Milltown NJ Job Type: Full-Time Job Summa...
Labonno Fine Dine & Party Hall, an upscale venue offering exquisite Indian and Pakistani cuisine, is seeking a skilled Tandoori & Kebab Chef to jo...
As a Sushi Chef at Kona Grill, you will be responsible for crafting high-quality sushi and sashimi with precision, creativity, and consistency. Your mission...
Job description: Castellucci Hospitality Group is looking for charismatic and upbeat individuals who share a passion for hospitality. If you are interested in working alo...
Job description: We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will assist the Executive Chef in managing kitchen operati...
Ocean & Acre is a dining destination combining the majesty and freshness of the land and sea. The menu at Ocean & Acre celebrates both local farm co...
Responsibilities: Oversee the preparation and cooking of pizzas, ensuring high-quality food standards. Manage kitchen staff, delegating tasks and provid...
Essential Functions and Responsibilities: Greets and welcomes guests within 15 minutes of their teppan order(s). Performs a cooking show for assigned ta...
Operates Commercial and private kitchens by overseeing the day-to-day operations. This demanding position requires managerial, communication, and lead...
This is a pivotal moment for Rollati, and we’re seeking an Executive Chef to lead this transformation. If you’re a bilingual (English/Spanish) c...
The Stand is a fast-casual dining restaurant with 20 locations across Orange County, Los Angeles, Santa Clara, and Houston Texas. As we continue to grow and...
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