
Job description: Job Descrition: We are planning to start an Indian restaurant in the Bay Area. We have a franchise of a famous South Indian restaurant and are looking for...
Job description: Looking for someone that will be able to work consistent shifts, has great customer service and organizational skills. This can be either a cashier position...
We’re seeking a passionate and experienced Head Chef to lead our culinary operations. In this role, you’ll oversee all aspects of the kitc...
Job description: What You'll Do: Oversee and direct all kitchen operations to ensure culinary excellence and consistency Lead menu development with an emphasis on ...
We’re a chef-driven restaurant group with 130+ locations across the country. Our Culture of Caring is the heart of everything we do—from how we ...
Our business is expanding, and we’re seeking a talented and driven Sous Chef to join our leadership team. This is an exciting opportunity for someone ...
Responsibilities: Oversee all mid- and closing kitchen duties and contribute to inventory, ordering and controlling food and labor costs Run BOH shifts ...
Responsibilities: Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory ...
Job description: We’re looking for someone who thrives in a high-performance kitchen, is committed to culinary excellence, and can inspire a team to execute beau...
As Sous Chef, you’ll work directly under the Chef de Cuisine, helping to lead kitchen operations, uphold culinary excellence, and support the on...
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