
NCC will, over the next five years, raise the bar on how the National Institutes conducts events, broadcasts important information, and shares researc...
The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and presentation of dishes according to the restaurant&r...
Job description: Our Back-of-the-House team members have a mutual respect for quality food, and they perform their responsibilities as if placing a personal signature on eve...
Job description: Full time Team Members are eligible for: Hourly rate range for this full time position is $20-21 per hour. At least two years of Housekeeping experience...
Job description: As a Cook, you will work closely with our Dining Services Manager and will be responsible for the Community’s food ordering, preparation, and delivery...
Major Responsibilities: Ensures that each Guest receives outstanding Guest Service by providing a Guest friendly environment which includes greetin...
Responsibilities: Stock housekeeping cart with all necessary supplies to plan your day efficiently Report room maintenance to the front desk staff and o...
Operates Commercial and private kitchens by overseeing the day-to-day operations. This demanding position requires managerial, communication, and lead...
Job description: BENTO serves creative and delicious pan-Asian cuisine in a fast and friendly environment. Since 2002, weve specialized in tasty sushi rolls, bowls, Bento bo...
This is a pivotal moment for Rollati, and we’re seeking an Executive Chef to lead this transformation. If you’re a bilingual (English/Spanish) c...
Job description: We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for the food industry and experience in ...
The Stand is a fast-casual dining restaurant with 20 locations across Orange County, Los Angeles, Santa Clara, and Houston Texas. As we continue to grow and...
A Tex-Mex Chef specializes in preparing and overseeing the creation of Tex-Mex cuisine, blending traditional Mexican flavors with Texan influences. Th...
Job description: We are hiring Weekend Part-time Poke/Sushi Chef for a Poke Restaurant in the South San Jose area (Capital Expwy/Aborn). We are looking Poke/Sushi Chef to he...
Responsibilities: General operations related to sushi preparation Setup sushi bar and stations. Fillet fish for the sushi bar and kitchen. Make sushi ...
Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe ...
Our restaurant is currently looking for an experienced, passionate, and dedicated individual to join our team as a Cook. The ideal candidate has a backgroun...
Job description: Upscale casual dining restaurant Lokal Eatery & Bar, located at the gorgeous waterfront in Jersey City is looking for line cooks to share the visi...
We are looking for a passionate and reliable Kitchen Cook to join our team. In this role, you will work closely with our kitchen staff to prepare and ...
Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprise...
Job description: Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion ...
Job description: Ideal candidates are enthusiastic about cooking and eager to learn. This is a position for someone looking to work as part of a team in a positive, co...
Job description: We are seeking a dedicated and skilled Prep Cook with barista experience to join our culinary team. The ideal candidate will play a crucial role in preparin...
Job description: Team Members enjoy the following benefits for being a part of our growing team! Essential Duties: Ability to broil, grille and/or saute, and to use a to...
Job description: At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provi...
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