
Job description: We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will assist the Executive Chef in managing kitchen operati...
Ocean & Acre is a dining destination combining the majesty and freshness of the land and sea. The menu at Ocean & Acre celebrates both local farm co...
Responsibilities: Oversee the preparation and cooking of pizzas, ensuring high-quality food standards. Manage kitchen staff, delegating tasks and provid...
Essential Functions and Responsibilities: Greets and welcomes guests within 15 minutes of their teppan order(s). Performs a cooking show for assigned ta...
The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and presentation of dishes according to the restaurant&r...
Job description: Our Back-of-the-House team members have a mutual respect for quality food, and they perform their responsibilities as if placing a personal signature on eve...
Job description: As a Cook, you will work closely with our Dining Services Manager and will be responsible for the Community’s food ordering, preparation, and delivery...
Operates Commercial and private kitchens by overseeing the day-to-day operations. This demanding position requires managerial, communication, and lead...
This is a pivotal moment for Rollati, and we’re seeking an Executive Chef to lead this transformation. If you’re a bilingual (English/Spanish) c...
Job description: We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for the food industry and experience in ...
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