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Job description: We’re looking for someone who thrives in a high-performance kitchen, is committed to culinary excellence, and can inspire a team to execute beau...
As Sous Chef, you’ll work directly under the Chef de Cuisine, helping to lead kitchen operations, uphold culinary excellence, and support the on...
Job description: Juno, one of Lincoln Park's top-rated sushi destinations, is seeking a full-time experienced Sushi Chef to join our dynamic culinary team. What We’re...
Job description: We are seeking enthusiastic, reliable, and customer-focused individuals to join our restaurant team. Whether you're experienced in the food service industry...
Job description: Looking for an Expert that can cook various types of Indian Food preferably South Indian dishes.
Job description: As a Line Cook at LongHorn Steakhouse, you'll help deliver high-quality meals that keep guests coming back. From perfectly grilled steaks to fresh sides, yo...
Job description: Join the team at Ruth’s Chris Steak House, where legendary hospitality and culinary excellence meet. Since 1965, we've built a reputation for treating...
Job description: We are seeking punctual, hardworking, and reliable Line Cooks to join the team. This role is essential to delivering the bold flavors, high standards,...
Join Hard Rock International, an award-winning and globally recognized leader in the entertainment and hospitality industry. As a Line Cook, you'll br...
Job description: The Cook is responsible for cost effective preparation of quality food in safe and efficient compliance with proper food preparation and handling, pol...
Job description: This position focuses on hands-on learning, leadership development, organization, and problem-solving in a professional kitchen. Under Chef Henzy’s gu...
Join our team as a Dietary Cook, where your care and cooking skills contribute directly to the health and happiness of our residents. In this role, you'll p...
Heritage of Clara Barton is seeking a dedicated and reliable Cook to join our culinary team. In this role, you will help create well-balanced, delicious mea...
Key Responsibilities: Set up and stock workstations with ingredients and cooking tools Prepare ingredients by washing, chopping, and portioning C...
Job description: What You’ll Do: Prepare and cook menu items according to recipes and plate presentation standards Maintain a clean, organized, and sanitary ...
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Chefs, also known as Chief Cook, are at the helm of food preparation related operations at kitchens and restaurants. Apart from creating new recipes, cooking delicious food, hiring and coordinating kitchen staff, Chefs also play a key role in ensuring efficient and stringent adherence to hygiene requirements and food safety standards.
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