As our Banquet Chef, you’ll be the driving force behind the culinary experience at our special events—from elegant weddings to high-profile corporate functions. You’ll lead the banquet kitchen with creativity, precision, and professionalism, ensuring every dish exceeds expectations and contributes to unforgettable guest experiences. This is more than a job—it’s a launchpad for culinary leadership. With room to grow into roles like Executive Chef or Culinary Director, this opportunity puts your passion for food and events at center stage.
Key Responsibilities:
Qualifications & Experience:
Additional Information
Job Type: | Non IT Job |
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Work Authorization: | Valid Work Visa |
Employment: | Part-time |
Functional Area: | Hotels / Restaurants |
Company Address: | 1775 Pleasant Hill Rd suite a, Duluth, GA 30096, United States |
Job Location: | Savannah, GA |
Gender: | Any |
Qualification: | Graduate |
Industry: | Hospitality / Airlines / Travel / Tourism |
Company Type: | Recruiter |
Language: | English |
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