Full Time Culinary Cook Jobs in Treehouse Hotels Sunnyvale, CA

 Welcome to Treehouse Hotel Silicon Valley! We’re more than just a hotel—we’re a hub of creativity and culinary excellence, offering an array of unique dining experiences. From large-scale banquet events to our casual Backyard café, the vibrant Beer Garden, and our signature restaurant Valley Goat by acclaimed chef Stephanie Izard, there’s a place here for every kind of cook. Whether you're starting your culinary journey or looking to hone advanced skills, we have a role for you in our dynamic kitchen team. Come be a part of a fun, collaborative environment where every day brings something exciting to the table!

Key Responsibilities:

• Prepare ingredients such as vegetables, proteins, and sauces according to recipe standards.
• Execute foundational cooking tasks, including roasting, blanching, and making stocks or doughs.
• Assist with mise en place preparation to ensure readiness for service.
• Organize and store food items properly, adhering to food safety and sanitation standards.
• Clean and maintain kitchen equipment, tools, and workspaces to ensure a safe and efficient kitchen environment.
• Support the line team by preparing and replenishing mise en place during busy periods.
• Receive and check deliveries, properly labeling and storing inventory.

Skills and Qualifications:

• Basic knife skills and a strong understanding of fundamental food preparation techniques.
• Ability to follow recipes and instructions accurately.
• Familiarity with kitchen equipment such as ovens, mixers, and food processors.
• Organizational skills and attention to detail in maintaining a clean and orderly workspace.
• A willingness to learn and a positive, team-oriented attitude.
• Ability to work efficiently in a fast-paced environment.
• Flexibility to assist with a variety of tasks across the kitchen.
• Previous kitchen experience is a plus, training is available for motivated candidates.