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Job description: Greeting guests, taking food & drink orders, serving meals, processing payments, and providing menu recommendations, ensuring customer satisfaction, m...
Chefs will help drive restaurant operations. Sous Chefs must be committed to supporting an inclusive, innovative, and collaborative culture. They excel in s...
As a sous chef, you will play a crucial role in ensuring the smooth and efficient operation of our kitchen. From food preparation to maintaining cleanliness...
The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable...
Roberta’s is seeking experienced chefs who are passionate about working with top-quality ingredients, minimal intervention wines, and an evolving, asp...
The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable...
Job description: We’re currently looking for a seasoned Executive Chef who thrives within a mission-driven environment, creates change through culinary innovation, and...
Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-s...
Approximately $85K per annum is what Executive Chef make in New York, according to Sulekha's job portal. Explore detailed insights including hourly pay, monthly earnings, and the highest salary packages offered for Executive Chef roles across different states and companies. Click here.
You can explore Executive Chef roles in these nearby growing cities:
Here are the key categories you can explore as a Executive Chef in New York, NY:
Here are the key and common skills required for Executive Chef roles:
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