Per Year
Chef Job Description
Fine dining restaurant needs motivated, experienced, Indian multicuisine chef. Must be creative, dependable, team player. Must be able to lead a team of kitchen staff at multiple locations in the city.
Responsibilities
- Develop and design menus that reflect current food trends and customer preferences.
- Oversee all aspects of food production, ensuring quality and consistency in every dish.
- Manage kitchen operations, including inventory control, food safety standards, and sanitation practices.
- Lead and mentor kitchen staff, fostering a collaborative and efficient work environment.
- Coordinate with restaurant management to ensure smooth service during peak hours.
- Plan and execute banquet events, ensuring timely preparation and presentation of food.
- Maintain a clean and organized kitchen space while adhering to health regulations.
- Collaborate with bartending staff to create complementary drink pairings for menu items.
Requirements
- Proven experience as a Chef or in a similar role within the food industry.
- Strong knowledge of food management practices, kitchen management, and food production techniques.
- Experience in restaurant management and shift management is preferred.
- Ability to work effectively under pressure while maintaining high standards of quality.
- Excellent communication skills with the ability to lead a diverse team.
- Passion for culinary arts with an understanding of fine dining concepts.
- Previous experience in banquet services is a plus.
- Flexibility to work evenings, weekends, and holidays as required by the restaurant schedule.
- Catering
- Cooking
- Culinary/Kitchen
- Food Processing
- Garnish Preparation
- Inventory Control
- meat cutting
- Shift Scheduling
Additional Information
Job Type: | Non IT Job |
---|---|
Work Authorization: | Valid Work Visa |
Employment: | Corp-Corp |
Functional Area: | Hotels / Restaurants |
No. of Job Openings: | 1 |
Company Address: | 12817 Preston Road, Dallas, TX, USA |
Job Location: | Dallas, TX |
Gender: | Any |
Qualification: | High School |
Industry: | Hotel / Motel / Restaurant |
Language: | English,Hindi |
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