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Job description: Greeting guests, taking food & drink orders, serving meals, processing payments, and providing menu recommendations, ensuring customer satisfaction, m...

New Fine Dining restaurant opening in the heart of Long Island. Looking for Chefs... Chef is responsible for preparing authentic Indian cuisine wit...
Job description: NOW INTERVIEWING: A mature Indian couple are in search for a private chef, at their estate. The candidate must have a comfortable commute to Gainesvill...
Job description: Tandoori chef making naan all restaurants job cooking marinating chicken lamb giat
The Sous Chef is responsible for assisting with the everyday running of the culinary operations and will be passionate about providing high-quality standard...
Job description: Job Duties: Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and s...
As the Executive Chef for Wolfgang Puck Catering at the Perot Museum, you will oversee all culinary operations—spanning the daily café, premium...
Job description: Looking for someone to pick up private chef jobs. Must have experience with private chef and willing to follow Polished Chef's company procedures and recipe...
The Omni Fort Worth Hotel offers unique employment experiences revolving around associate engagement and innovation. The invigorating world of hospitality r...
Job description: We are looking for talented, experienced line cooks and sous chefs who have a passion for helping people. Friend That Cooks Personal Chefs is a company buil...

Approximately $40K per annum is what Chef make in Saint Louis, according to Sulekha's job portal. Explore detailed insights including hourly pay, monthly earnings, and the highest salary packages offered for Chef roles across different states and companies. Click here.
You can explore Chef roles in these nearby growing cities:
Here are the key categories you can explore as a Chef in Saint Louis, MO:
Here are the key and common skills required for Chef roles:

The culinary scene in Saint Louis, MO is vibrant and diverse, offering a plethora of opportunities for chefs to showcase their skills. With a range of restaurants, hotels, and caterers, Saint Louis is a city where chefs can truly thrive. Whether you specialize in traditional American cuisine, exotic international dishes, or everything in between, there's a place for you in the Saint Louis culinary scene.
The average salary for a chef in Saint Louis, MO varies based on the level of experience, type of establishment, and specific responsibilities. On average, a chef can expect to earn between $45,000 and $75,000 per annum. Executive chefs at high-end restaurants and hotels can earn significantly more.
| City | Minimum Salary (per Annum) | Average Salary (per Annum) | Maximum Salary (per Annum) |
|---|---|---|---|
| Chicago, IL | $50,000 | $65,000 | $85,000 |
| Kansas City, MO | $40,000 | $55,000 | $70,000 |
| Springfield, IL | $35,000 | $50,000 | $65,000 |

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