
Key Responsibilities: Plans regular and modified menus according to established guidelines Follows standardized recipes, portioning and presentation sta...
Key Responsibilities: Prepare and cook menu items consistently, following company recipes to ensure top quality, flavor, and presentation Maintain...
At Mexican Sugar, we bring the bold and diverse flavors of Latin America to life. As our Executive Chef, you’ll lead a dynamic kitchen, blending creat...
Job description: Looking for an urgent opening for a well-known Indian restaurant. Northern Indian style or eastern Indian style cooking is a plus. Please call.
As Sous Chef, you’ll work directly under the Chef de Cuisine, helping to lead kitchen operations, uphold culinary excellence, and support the on...
Job description: Join the North Italia family, where we serve handmade Italian dishes with pride—and support our team like family. Whether you're starting fresh or see...
Job description: Join the team at Ruth’s Chris Steak House, where legendary hospitality and culinary excellence meet. Since 1965, we've built a reputation for treating...
Job description: We are seeking punctual, hardworking, and reliable Line Cooks to join the team. This role is essential to delivering the bold flavors, high standards,...
Join the team at Lydia’s Kitchen & Market as a Server, where your passion for customer service and fast-paced hospitality helps create memorable d...
Picazzo’s Healthy Italian Kitchen is hiring a Supervisor to assist in daily restaurant operations while also working as a bartender or server. This ha...
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