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About Luke's Lobster
The east coast's most affordable lobster roll, straight from the docks of Maine. It's the only seafood roll that's traceable from the ocean floor to your plate.Luke's Lobster opened in October 2009, born of ex-lobsterman Luke Holden's undying passion for all things Maine. Luke's gets their fresh seafood from their sister company, Cape Seafood LLC of Maine. We work directly with the fishermen and then process the seafood in our own plant making this the only roll that's traceable from the ocean floor to your plate--and at a price that's much more affordable than the "other guys". Our signature lobster roll (chunks of lobster meat, a dab of mayo, and a dash of secret spices on a perfectly toasted bun) has been voted the best in NYC and DC by Mainers, food lovers, bloggers, and critics. Take a bite and you'll see why.