Cook Jobs in Chichas Granite Bay, CA

Responsibilities:

• Assist with meal preparation, including chopping vegetables, and meats, marinating proteins, and measuring ingredients.
• Cook and follow recipes as directed.
• Clean and sanitize kitchen surfaces, utensils, and equipment.
• Wash and dry dishes, pots, and pans.
• Maintain an organized and tidy kitchen area.
• Assist with inventory management and stocking supplies.
• Follow food safety and hygiene regulations.

Requirements:

• Previous experience in a kitchen or food service environment is preferred.
• Ability to multitask and work efficiently under pressure.
• Strong attention to detail and organizational skills.
• Knowledge of basic cooking techniques and kitchen equipment.
• Good communication and teamwork skills.
• Ability to stand for long periods and lift up to 25 pounds.
• Flexibility to work evenings, weekends, and holidays as needed.

Benefits:

• Competitive hourly wage
• Flexible working hours
• Opportunity for growth and development
• Friendly and supportive work environment