Retailers, Barista, Sandwich Makers, Cakers, Bakers Jobs in Paris Baguette America Columbus, OH

Retailer (Retail Sales Associate)

Job Description:
Retailers or retail sales associates assist customers in stores, manage merchandise, and ensure a smooth shopping experience.

Responsibilities:

• Greet customers and assist with purchases

• Answer product questions and provide recommendations

• Restock shelves and manage inventory

• Operate cash registers and handle transactions

• Keep the store clean and organized

Barista

Job Description:
Baristas prepare and serve coffee and other beverages while providing excellent customer service in a fast-paced café environment.

Responsibilities:

• Prepare and serve hot/cold beverages like coffee, espresso, lattes, teas

• Operate coffee machines and grinders

• Take customer orders and process payments

• Maintain a clean and hygienic workstation

• Restock ingredients and supplies

Sandwich Maker

Job Description:
Sandwich makers prepare fresh sandwiches, wraps, and other light meals in delis, cafés, or fast-food outlets.

Responsibilities:

• Assemble sandwiches according to customer orders or menu

• Slice meats, cheeses, and vegetables as needed

• Maintain cleanliness of food prep area

• Follow food safety and hygiene standards

• Stock and organize sandwich ingredients

Caker (Cake Decorator)

Job Description:
A caker, or cake decorator, designs and decorates cakes for special occasions using icing, fondant, and edible decorations.

Responsibilities:

• Decorate cakes per customer orders or store designs

• Mix icing and color fondant to desired shades

• Ensure cakes are aesthetically pleasing and meet food safety standards

• Maintain cleanliness of tools and workstation

• Assist with baking if required

Baker

Job Description:
Bakers prepare bread, pastries, cookies, and other baked goods, often early in the day or overnight.

Responsibilities:

• Measure and mix ingredients according to recipes

• Operate ovens and baking equipment

• Monitor baking times and temperatures

• Ensure freshness and quality of baked goods

• Clean baking tools and maintain kitchen hygiene