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About Yoolkies
Why open another breakfast restaurant in the West Island? Because we believed people were craving for something beyond the same-old menu. Of course, we still have your favourite comfort-foods – check out our great selection of omelettes, eggs, meats, waffles, pancakes, etc.! But we felt a city with such diverse cultures and refined tastes deserved something extra. So from our opening in summer 2017, our mandate was to talk to our customers, listen to their suggestions, and develop dishes that stretch beyond the standard to reflect new tastes and diets.
