Vie De France Careers in Washington, VA

The story of Vie de France began in 1971. At that time, four people, discussing the need for quality European breads in America, committed themselves to the business of making authentic French bread. Soon they discovered what countless others before them had discovered: domestic flours and conventional baking methods could not duplicate the French product. Determined to succeed, they recruited master French bakers, laboratory analysts and technical staff. An extensive research and development process ultimately identified the proprietary Vie de France formula for flour. Over the decades, Vie de France evolved into more than the nation's premier baker of authentic French bakery products. Through the acquisition of Country Epicure®, a New York-based maker of European cakes and pastries, Vie de France strengthened its position in the industry. Additionally, in 1978, Vie de France embarked on a project to develop a chain of retail establishments around the country. This project has resulte