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Mexican Gastronomy Advisor Careers in Calabasas, CA

Mexican Gastronomy Advisor
  • Founded

    1987

  • No. of Employees

    1-10 employees

  • Industry

    Hospitality / Airlines / Travel / Tourism

  • Type

    Sole Proprietorship

About Mexican Gastronomy Advisor

I help Restaurateurs, Train they're Managers, Chefs, Cooks, Servers. (front of the house as well as back of the House) Help with the Opening of a Mexican Restaurant, Mexican Culinary Adviser. Distributor of Home Made Red Mole Sauce. www.chefgenobahena.com Specialties UP Skale Refined Mexican Food, www.genobahena.com

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