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About Kayem Foods, Inc.
Kayem Foods, Inc. is a premier marketer of branded processed meat products, specializing in natural casing and skinless franks, fully cooked and fresh sausage, dinner hams and deli meats. The company markets 12 national, regional, and local brands including al fresco all natural, the #1 brand of all natural chicken sausage in the U.S., and Kayem, the #1 brand of franks in New England. Kayem is the largest processed meat company in New England, employing over 500 people in both our Chelsea, MA headquarters and Woburn, MA production facilities. Kayem Foods, Inc. supports and invests in the communities in which we operate, partnering with local suppliers, government and community groups. We are proud supporters of Breast Cancer Awareness including being a Flagship Sponsor of the American Cancer Society’s Annual Making Strides Walk. A healthier future for all people and our planet means a more successful future for Kayem. Specialties Meat Processing