A break from technical, top tech savvy things, let’s sprinkle some fresh tidbits for hospitality jobs in Utah. Revamping resume’s for better it’s high time to apply for one of them. Tourism is a big industry now. A person who travels knew the worth of time.


Why hospitality jobs are so much of gaga?


Marriott Rewards Specialist, 310 Bearcat Dr. Salt Lake City, UT 84115


About 20 positions are in demand.


http://hotel-hospitality.jobs.net/Job.asp?jid=JHN0756RTT2QVR087W6


Olive Gardens hiring Servers/Bussers


Makes a good choice for the people, who’re on the lookout for an entry into catering and table setting. Olive Gardens is a chain of Italian diners.


Cook II - $16-$18/hr - Edge Steakhouse, Park City, Utah


Quest for appetizers can do anything. Working for a world-class American restaurant that serves authentic American appetizers, steaks, entrees and novel side dishes makes more than a job.


Reputed for their farm fresh beef and wild fishes, it’d be a privilege for the candidate to be hired by them.


Good at sauté, prep, broiler and pantry handling?


Quite confident about cooking French?


Then, there it’s!



Well, things work in bird’s eye-view. A kitchen porter is as important as a concierge. Hospitality has a definition beyond power play. One doesn’t have to be incarcerated to the tiny space offered to them.


I’ve heard so many people whining about not being good with computers. It’s about how much of people management involves in the business.


Salon Services Assistant, Park City Utah


@ Waldorf Astoria Hotels & Resorts assisting master stylists.



(Pictures courtesy: various sources)



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