Chef / Restaurant Manager / Kitchen Assistant Jobs in Tampa, FL at Egg Point LLC

• Greeting guests, taking food & drink orders, serving meals, processing payments, and providing menu recommendations, ensuring customer satisfaction, managing table settings, and maintaining a clean dining area.
• Oversee all kitchen operations, ensuring excellence in food preparation, presentation, and customer services.
• Manage inventory, ordering, and waste minimization.
• Supervise and mentor kitchen staff, fostering teamwork, training.
• Maintain state and local compliances with food safety, sanitation, and hygiene regulations.
• Proven experience as a Chef or in a similar leadership role within the Indian culinary industry or willing to learn required skills.

Job Overview

Egg Point LLC is currently seeking to hire a passionate and dedicated Chef for our Tampa, FL location. This role offers a competitive hourly wage of $11 - $15, with a range of employment options including full time, part time, or contract to hire. We are seeking a Chef with 1 to 3 years of professional experience, preferably in the hotel and restaurant industry.

Job Roles & Responsibilities

• Preparing meals in accordance with our established menu and customer preferences.
• Ensuring kitchen operations run smoothly and efficiently.
• Performing inventory control and ordering supplies as needed.
• Adhering to all food safety and sanitation guidelines.

Salary

The salary for this position is competitive, with an hourly rate ranging between $11 and $15.

Qualifications

• 1-3 years of professional culinary experience.
• Valid work visa, US Citizen, Green Card, or EAD / TN.
• Prior experience in a hotel or restaurant setting is preferable.

Skills

• Strong cooking skills with a focus on quality and presentation.
• Effective inventory control and supply management abilities.
• Good customer service and interpersonal skills.
• Ability to perform operations analysis to improve efficiency.

About the Company

Egg Point LLC operates in the food and beverage industry, providing high-quality dining experiences in our hotels and restaurants. We value our staff and strive to provide a supportive and rewarding work environment.

Why Join Egg Point LLC

Working with Egg Point LLC provides an opportunity to grow your career in the culinary field. We offer a competitive salary, flexible work options, and a supportive team environment. Join us and be part of a company that values quality, professionalism, and customer satisfaction.